Chef/Culinary Instructor, Ushuaia, Argentina

Chef/Culinary Instructor, Ushuaia, Argentina

01 mar
|
Cozymeal
|
Ushuaia

01 mar

Cozymeal

Ushuaia

Chef/Culinary Instructor – Ushuaia, Argentina

If you're a

culinary instructor

in Ushuaia, Cozymeal provides a platform to teach Patagonia’s bold, remote-inspired cuisine at the edge of the world. Create menus featuring king crab, lamb stew, smoked trout and calafate berry tarts that showcase regional flavors and traditional cooking methods.
As a culinary instructor in Ushuaia, you can teach cooking while designing your own flexible schedule and storytelling‑driven experiences. Cozymeal handles your marketing, guest communication and logistical support so you can focus on delivering unforgettable classes.

Highlight Tierra del Fuego’s culinary identity through flavor, folklore and hospitality, and grow a business rooted in culture and connection.

High earnings: Boost your earnings or replace your full‑time job.
Full support: Our team does the marketing for you and supports you from profile creation to receiving your earnings.

Adaptable schedule: Manage your own calendar and accept bookings that work for your schedule.

Benefits

Income potential of up to $12,000/month (some make even more than that!)

Be your own boss

Set your own schedule, decide if you would like to work only 5 hours/week (Part‑time)



to 40 hours/week (Full‑time)

Access to a venue from which you can host your cooking classes. This venue can also be your home.

A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences

A comprehensive repertoire and ability to offer a variety of cuisines

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step‑by‑step recipe videos.

Cozymeal’s platform is frequently used by consumers and some of the world’s top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

We’ll never post anything without your permission.

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📌 Chef/Culinary Instructor, Ushuaia, Argentina
🏢 Cozymeal
📍 Ushuaia

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