Sheraton Buenos Aires is seeking a kitchen professional to support cooking operations at Av. Madero 1250, Retiro. You will prepare ingredients, handle cold foods, and ensure quality and safety in a fast-paced hotel kitchen environment.
The role requires culinary school background, 3 years in the field, and a current food handling certification. Expect teamwork, reliability, and physical stamina in a dynamic hospitality setting.
📌 Cocinera Profesional – Turno Diurno 9–18 con 2 Días Libres (Buenos Aires)
🏢 Dornal
📍 Buenos Aires
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