Command Our Kitchen: Executive Kitchen Manager Cordova, TN | Competitive Salary + Bonus Ready to lead a busy, energetic kitchen team? This high-volume casual dining operation needs a seasoned kitchen leader who thrives in fast-paced environments. You'll oversee all food production, mentor a talented crew, and ensure every plate meets our standards.

It's a chance to make a real impact on a team that matters and build something sustainable. Why You'll Love This Opportunity - Competitive salary of $70,000-$75,000 annually with performance bonus

- Comprehensive health, dental, and vision coverage included
- 401k retirement plan with matching and generous paid time off
- Clear path to advancement within a growing organization
- Supportive culture that values kitchen leadership and innovation What You'll Do - Manage all kitchen operations and food production standards




- Build and mentor your kitchen team through coaching and development
- Control food costs while maintaining quality and consistency
- Train staff on safety protocols and proper food handling
- Execute menu items to specification, every service What We're Looking For - Proven kitchen management experience in high-volume restaurants
- Track record leading kitchen teams of 8+ people
- Strong knowledge of food safety and health codes
- Ability to optimize labor and food costs
- Leadership style that inspires respect and accountability If you're ready to own a kitchen operation and grow with a solid team, we'd love to hear from you.

📌 Executive Kitchen Manager | Casual Dining Restaurant | Work Life Balance (Córdoba)
🏢 nextgen-hospitality-solutions
📍 Córdoba