Command Our Kitchen: Executive Kitchen Manager
Cordova, TN | Competitive Salary + Bonus
Ready to lead a busy, energetic kitchen team?
This high-volume casual dining operation needs a seasoned kitchen leader who thrives in fast-paced environments.
You'll oversee all food production, mentor a talented crew, and ensure every plate meets our standards.
It's a chance to make a real impact on a team that matters and build something sustainable.
Why You'll Love This Opportunity
Competitive salary of $70,000-$75,000 annually with performance bonus
Comprehensive health, dental, and vision coverage included
401k retirement plan with matching and generous paid time off
Clear path to advancement within a growing organization
Supportive culture that values kitchen leadership and innovation
What You'll Do
Manage all kitchen operations and food production standards




Build and mentor your kitchen team through coaching and development
Control food costs while maintaining quality and consistency
Train staff on safety protocols and proper food handling
Execute menu items to specification, every service
What We're Looking For
Proven kitchen management experience in high-volume restaurants
Track record leading kitchen teams of 8+ people
Strong knowledge of food safety and health codes
Ability to optimize labor and food costs
Leadership style that inspires respect and accountability
If you're ready to own a kitchen operation and grow with a solid team, we'd love to hear from you.
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📌 Executive Kitchen Manager | Casual Dining Restaurant | Work Life Balance (Córdoba)
🏢 nextgen-hospitality-solutions
📍 Córdoba